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Cooking instructor.

Félicie Borredon

Manager & Cooking Instructor

Kids Cook Eat was founded by Felicie Borredon. Felicie is the mother to 3 daughters, Esther, Ada & Eugénie, Born and raised in Paris (France), she has travelled the world with her family. When she moved to Los Angeles, she decided to create healthy and fun cooking classes for young children: she has  experimented recipes and  elaborated a unique methodology to create Kids Cook Eat.

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Mykala Tevis

Cooking Instructor

Mykala has been working with Kids Cook Eat since 2019 with her positive energy and her amazing planning skills

Cooking instructor.
Cooking instructor.

Françoise Claquin

Cooking Instructor

Founder of Brûlée and Holy Quiche, Françoise shares her expertise in baking and her infinite patience to our cooking classes

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